#Navratri 2022

Coconut Kesar Barfi and Ladoo with flavours of Rose petals and Nutmeg 

This is very easy sweet to make without the the need to make chasni or roast for long time. I have used desiccated coconut and not the fresh coconut. If you want to use fresh coconut the process is typically longer and also will need some binding agent. Instead use dry coconut powder and try this dish. The uniqueness of the simple sweet is it has flavours of nutmeg and rose petals which makes it more tasty. 


Ingredients: 

  • 1 cup milk 
  • 1 cup desiccated coconut 
  • 5 to 6 teaspoon of sugar
  • 4 to 5 kesar strands 
  • 1 teaspoon of dry rose petals 
  • 3 pinch of nutmeg powder or you can grate the nutmeg 
  • 1 teaspoon of ghee
  • 2 green elaichi seeds 
  • 1 tablespoon of cashew or almond powder and some for garnish to add richness to the dish 

Method:

  • In a thick bottom pan add 1/2 cup milk, boil it and then add elachi, kesar. Mix well
  • Now add dry fruit powder and keep stirring it. Now add sugar, nutmeg powder and mix well till sugar melts 
  • Lastly add coconut powder and cook till the mixture leave the sides of the pan 
  • Add ghee to the coconut mixture and use some to grease the plate 
  • Pour the coconut mixture on a plate, tap it nicely, garnish it with rose petals and some dry fruit powder


Comments

Post a Comment

Popular posts from this blog

Image
Green Peas Jowar Pancakes Jowar Roti or Rotla or Bhakri is commonly made in many Indian households. Jowar also known as Sorghum is gluten free and and its a good alternative to wheat flour. Here is quick healthy breakfast option with the goodness of Jowar and green peas. This dish can be specially made in winters when we get very good quality green peas. Another key ingredient added in this recipe is green garlic which we get in winters. Don't worry you can also substitute it with normal garlic.  Ingredients:  1 cup jowar flour 2 tablespoon each of Rava/semolina and besan flour 1 cup dahi/curd Salt as per taste  as required water to adjust the consistency 1 cup boiled green peas 1 teaspoon ginger green chilli paste as required Small piece of cinnamon stick 1/2 cup each of chopped methi/fenugreek and coriander leaves 2-3 cloves Green garlic (optional) or garlic 1/2 teaspoon each of Kashmiri red chilli powder, coriander jeera powder, pinch of haldi 2-3 teaspoon oil Method: ...
Read more
Image
Don't forget the basics - The simple Indian Meal of Roti Sabzi Dal and off course rice  Aloo Tendli, No Spice Ghee Tadka Arhaar/Tur Dal and Fulka Roti In the last few decades we have seen many new cuisines and foreign food stuff easily available in India. The result is there is massive craze for Pizza, Pasta, Burger and many other food items. Amidst all of these many are largely forgetting the basics.  The local sabzi and seasonal fruits grown in our country. While its great to experiment and explore new cuisines but don't let our local basic food die as these are the things on which our economy will grow, our farmers will get more rewards.  So here is simple thali today - Aloo Tendli, No Spice Ghee Tadka Arhaar/Tur Dal and Fulka Roti. (Rice is not in pic but yes surely eaten it wit h dal)  I know many don't like Tendli but do try eating Aloo Tendli with dal it taste yum.  This is basic thali which can be easily made in 30 to 40 mins depending on how experienced...
Read more
Image
EASY PEASY DESI BREAD PIZZA  Pizza is loved by all age groups but often the making process is elaborate and requires many ingredients including sauces and cheese.  Here is Easy Peasy Desi Bread Pizza with all the ingredients that are easily available at home.  Yes it taste varies from the authentic Pizza we eat outside but it can be q uick remedy to solve your Pizza Cravings.  You need it Spicy Apni Green Chutney which is readily available in most Indian homes. When it comes to veggies you can take any of your choice.   In this Pizza I have taken boiled baby corns and boiled corns. Raw Onion, Tomato and Capsicum.  If you don't like raw then you sauté   Onion, Tomato and Capsicum in butter with mixed herbs for 2 mins. But since the recipe  is quick so I have finely chopped  Onion, Tomato and Capsicum.  Trust me this can be fun evening snack or even dinner option for the family when you are bored of cooking.      ...
Read more